Achillee Chrysalide Blanc, 2021, 750ml



Chrysalide Blanc is made from four grapes - 50% Riesling, 23% Gewürztraminer, 15% Pinot Blanc and 12% Pinot Noir. These 4 grape varieties were harvested on the same day and undergo an 8-hour maceration before pressing. This was followed by one night of lees settling before the start of fermentation. The alcoholic co-fermentation began naturally using only indigenous yeasts and no sulfur additions were made during the fermentation. No stirring of the lees and the wine completed malolactic fermentation.

Expect lovely floral aromatics and notes of lemon curd pie on the palate.

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