Siesta Co. Tuna Belly in Olive Oil
Siesta and yuzuco have collaborated to bring you a truly unique product that marries the seafood cultures of spain and japan. Beloved in spanish culture and often considered the finest part of the fish, ventresca is a prized cut of tuna belly, known for its rich flavor and delicate texture. Enjoy it elevated with a touch of yuzu koshō, a japanese seasoning that perfectly complements the tuna belly's rich, buttery flavor. This one-of-a-kind product is both refreshing and delicious, thanks to the addition of yuzu koshō, which adds a bit of acidity and subtle spice to the tuna belly. Enjoy it straight out of the can or on a bed of rice for an easy sushi-like experience. Always keep a can of siesta's tuna belly in yuzu koshō on hand for whenever the craving strikes.
Ingredients: light tuna belly fillets, organic extra virgin olive oil, yuzu peel, green pepper, sea salt.
Net Weight: 4 oz.