{"product_id":"non-9-oaked-blackberry-and-plum-nv-750ml","title":"NON 9 Oaked Blackberry and Plum, NV, 750ml","description":"\u003cp\u003eDescription\u003c\/p\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eNon-Alcoholic Still Wine Alternative. \u003c\/span\u003e\u003cspan\u003eFood Pairing - Steak, ragù, barbecued vegetables. Profile: Dark berries with forest floor earthiness, firm tannins, and a spiced finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eProcess: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eFRUIT - Plums and beetroots are roasted separately to intensify the sugars. Fir pine needles give a forest floor aroma across the top of the nose.\u003cbr\u003eTANNIN - French oak and red wine skins are cooked at very high temperatures to extract maximum tannin.\u003cbr\u003eSALINITY - Gluten free soy sauce (Tamari) provides salinity and creates a moreish sensation.\u003cbr\u003eACIDITY - Verjus from Viognier grapes from the Goulburn Valley, Australia.\u003cbr\u003eBALANCE - A touch of raw sugar added to the blackberries to take the edge off the tartness.\u003c\/span\u003e\u003c\/p\u003e","brand":"NON","offers":[{"title":"Default Title","offer_id":51114359849185,"sku":"B-NON-BBERRYPLUM","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/9558\/8015\/files\/images_868a305e-38e7-405a-9401-c37bbbe37390.jpg?v=1792528026","url":"https:\/\/www.pressshopatl.com\/products\/non-9-oaked-blackberry-and-plum-nv-750ml","provider":"Press Shop","version":"1.0","type":"link"}