Spicewalla Mulling Spices
Flavors of allspice, clove, cinnamon, star anise and hints of orange citrus. Don't limit yourself to adding this aromatic concoction to just hot beverages (like cider or wine). Add a dash to your gingerbread cookie recipe, or simmer with syrup for mulled spice pancakes!
Spicewalla is chef-driven, with an unmatched level of quality to the sourcing and care of spices. Fresh, small batch, packed and processed by hand. Sourcing, selection, and blending is personally curated by the master of spices himself, Meherwan Irani, 4 times James Beard nominated chef and founder of Chai Pani Restaurant Group, along with his culinary team led by chef de cuisine, James Grogan.